NIGIRI

SUSHI MENU
CRAB TUNA

NEW

1 PC
GARLIC YUZU ALBACORE TORO
SNOW CRAB LEG SKIPJACK JALAPENO “BINTORO”*
40 CAL TUNA* TUNA* 1 PC 70 CAL
75 CAL TUNA* 70 CAL TORO*
70 CAL 60 CAL
BEEF

PREMIUM UMAMI OIL SEARED BEEF WITH

AMERICAN BEEF* SEARED BEEF YAKINIKU SAUCE
90 CAL 110 CAL 100 CAL

SALMON

SOCKEYE SALMON* SALMON GARLIC PONZU

SALMON* 90 CAL TORO* SALMON*
80 CAL 110 CAL 100 CAL

UMAMI OIL DASHI OLIVE SEARED SALMON SEARED SALMON

SALMON* SALMON* WITH MISO JAPANESE MAYO*
110 CAL 100 CAL CREAM CHEESE* 120 CAL
110 CAL

SHRIMP

SHRIMP SWEET SHRIMP DASHI OLIVE YUZU JALAPENO

60 CAL (RED SHRIMP)* SWEET SHRIMP* SWEET SHRIMP*
70 CAL 80 CAL 70 CAL

SCALLOP EEL

HOKKAIDO SEARED SCALLOP EEL SEARED EEL WITH

SCALLOP* JAPANESE MAYO* 80 CAL MISO CREAM CHEESE
70 CAL 100 CAL 110 CAL

OTHER

SPANISH YELLOWTAIL* SEA BREAM WITH OCTOPUS

MACKEREL (AJI)* 80 CAL YUZU PEPPER* 60 CAL
90 CAL 70 CAL

CONCH* SQUID* TAMAGO

60 CAL 60 CAL 130 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 ROLLS

SALMON GOLDEN GOLDEN CRUNCHY RED DRAGON ROLL* TEXAN ROLL* TIGER ROLL
CRUNCHY ROLL* ROLL 120 CAL 160 CAL 110 CAL
150 CAL 200 CAL

RAINBOW ROLL* CATERPILLAR ROLL PHILADELPHIA ROLL* KURA ROLL* SHRIMP

130 CAL 110 CAL 140 CAL 120 CAL AVOCADO ROLL
120 CAL

CRUNCHY ROLL* SALMON SKIN ROLL SPICY TUNA ROLL* REAL CRAB
140 CAL 90 CAL 120 CAL CALIFORNIA ROLL
170 CAL

HOT ROLLS

SPICY GARLIC TEMPURA SPICY POPCORN SPICY GARLIC POPCORN

PHILADELPHIA ROLL* SHRIMP ROLL* SHRIMP ROLL*
200 CAL 170 CAL 170 CAL

TEMPURA SPICY CRUNCHY TACO

PHILADELPHIA ROLL* 160 CAL
190 CAL

NORIMAKI

IKURA NORIMAKI* TEKKA MAKI* KAPPA MAKI

120 CAL 100 CAL 90 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 GUNKAN

IKURA TUNA YUKHOE* SALMON YUKHOE*

(SALMON ROE)* 120 CAL 140 CAL
90 CAL

PREMIUM NEGITORO* KAZUNOKO

AMERICAN BEEF* 130 CAL (HERRING ROE)*
110 CAL 90 CAL

1 PC

SEA URCHIN* REAL CRAB MEAT INARI

45 CAL 80 CAL 130 CAL

CRISPY RICE

CRISPY RICE WITH CRISPY RICE WITH CRISPY RICE WITH

SPICY TUNA* SPICY SALMON* CRAB MAYO
160 CAL 180 CAL 200 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 HAND ROLL S

SPICY TUNA SPICY SALMON SALMON SKIN

CRUNCHY* CRUNCHY* 60 CAL
180 CAL 240 CAL

SPIDER CRUNCHY EEL

160 CAL 150 CAL 100 CAL

SPICY YELLOWTAIL* SPICY TUNA* SPICY SALMON*

110 CAL 90 CAL 110 CAL

SPICY SCALLOP* NEGITORO* REAL CRAB

90 CAL 110 CAL CALIFORNIA
150 CAL

VEGETABLE AVOCADO CUCUMBER

70 CAL 90 CAL 50 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 SHRIMP SOFTSHELL CRAB
TEMPURA TEMPURA
150 CAL 180 CAL

YELLOWTAIL CHEEK
870 CAL

CRISPY CHICKEN KURA CRISPY FRIES

260 CAL 450 CAL

CHICKEN GYOZA GARLIC PONZU SASHIMI*

DUMPLING 180 CAL
210 CAL

HARAJUKU SHISHITO FRIED TAKOYAKI

SUMMER SALAD SALMON SKIN 260 CAL
80 CAL 240 CAL

EDAMAME CRISPY SQUID

140 CAL 170 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 SASHIMI

TUNA SASHIMI*
10 CAL

YELLOWTAIL SASHIMI*
20 CAL

SALMON SASHIMI*
20 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
TEPPANYAKI

GARLIC FRIED RICE

490 CAL

GARLIC SHRIMP GARLIC BEEF STEAK

180 CAL 340 CAL

OJYU BOX

BEEF OJYU
660 CAL

TEN JYU
580 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 RAMEN

TONKOTSU RAMEN SHOYU RAMEN

470 CAL 530 CAL

MISO RAMEN TANTANMEN

570 CAL 640 CAL

UDON AND SOUP

SHRIMP BEEF UDON

TEMPURA UDON 410 CAL
310 CAL

KITSUNE UDON MISO SOUP

260 CAL 60 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
 DESSERT

TAIYAKI ICE CREAM

450 CAL

MOCHI ICE CREAM

(MATCHA GREEN TEA
BLACK SESAME STRAWBERRY)
180 CAL

JAPANESE STYLE
SOY MILK DONUTS
280 CAL

WATERMELON HOKKAIDO MILK SESAME BALL

35 CAL CREAMY TART 210 CAL
170 CAL

WARABIMOCHI NY CHEESECAKE VANILLA ICE CREAM

200 CAL 190 CAL 310 CAL

2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. ACTUAL PRODUCTS
ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL MAY VARY. WHEAT, SOY, PEANUTS, AND OTHER FOOD ALLERGENS ARE PRESENT AT OUR RESTAURANT. DUE TO THE DESIGN OF OUR
NUTRITION INFORMATION AVAILABLE UPON REQUEST. OPERATIONS AND SHARED COOKING EQUIPMENT, WE CANNOT GUARANTEE THAT ANY OF OUR DISHES ARE ALLERGEN FREE. PLEASE
VISIT OUR WEBSITE AT KURASUSHI.COM FOR ALLERGY INFORMATION. *THESE FOOD ITEMS ARE SERVED RAW OR UNDERCOOKED
INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF
FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.