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Banana Bread Recipe
Banana Bread Recipe
Ingredients:
3 overripe/black bananas, fresh or freeze-thawed1
1 cup sugar
1/2 cup butter (1 stick) - save wrapper to grease pans
2 eggs
3 Tablespoons milk
2 cups flour
1 teaspoon baking soda
2 Tablespoons each add-in
Tools:
KitchenAid mixer (or a bowl, and electric beaters or a
spoon and strong arm)
rubber spatula
1 or 2 loaf pans
You may add any extras before or after filling the pans.
Since I tend to leave one plain, I just dump the bits on
top of the second pan and mix them in with a fork. It's
a bit tidier to add them in earlier, but I'm lazy.
Step 7: Bake
Let the pans cool slightly, then while still warm (but no
longer dangerously hot) use a silicone spatula or other
flexible implement to separate the bread from the edge
of the pan, and gently turn the loaf out onto a wire rack
to cool.