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Metabolic syndrome and

Obesity

Piyusha Atapattu
MBBS, MD, MSc, FRCP
What is metabolic syndrome?

• A true ‘syndrome’
• Constellation of interrelated risk factors of metabolic origin

Dyslipidaemia Elevated BP

Abdominal Elevated
obesity glucose
Metabolic
syndrome
Associated with..
• Proinflammatory/ prothrombotic state
– Elevated CRP
– Endothelial dysfunction
– Hyperfibrinogenaemia
– Increased platelet aggregation and PAI-1
– Microalbuminuria
What is the global situation?
• 1/4th of adults worldwide have
metabolic syndrome (similar in SL)

• People with metabolic syndrome


– x 2 as likely to die from, x 3 as likely to
have a MI or stroke
– x 5 greater risk of developing type 2
DM

• Up to 80% of the 200 million people


with DM globally will die of CVD

• Metabolic syndrome and DM are


way ahead of HIV/AIDS in morbidity
and mortality
Associated clinical conditions

• Insulin resistance and type 2 DM


• CVD
• Fatty liver
• PCOD
• Sleep apnoea
• Cholesterol gallstones
• Others…….
What contributes to atherosclerosis in
metabolic syndrome?

• Atherogenic Dyslipidemia
– High TG
– High apoB
– Low HDL-C
– High LDL-C
• HT
• Elevated plasma glucose
• Proinflammatory state
• Prothrombotic state

• Risk increased even when only marginally abnormal!!


Diagnosis of metabolic syndrome
Component ATP III (3 of the following)

• WHO/ ATP III


Abdominal obesity Men >102 cm (40’’)
(Waist circumference) Women > 88 cm (35’’)

Hypertriglyceridaemia >150mg/dL (1.7mmol/L)

Low HDL - C Men -<40mg/dL (1.036mmol/L)


Women-<50mg/dL (1.295mmol/L)

Elevated BP >130/85 or use of anti HT Rx

Elevated fasting glucose >110mg/dL (6.1 mmol/L)


What causes metabolic syndrome?

– Abdominal obesity
– Physical inactivity
– Ageing
– Hormonal imbalance
(eg. cortisol in chronic stress)
• It’s the fat – in wrong places!!!
• Causes insulin resistance –and many
other metabolic derangements

• Seen in
– Any obese –’fat in the middle’
– With ageing
– South Asians

• Abdominal obesity (even in otherwise


thin people) is associated with insulin
resistance!!! (Redinger, 2007)
Obesity
• A disease due to exaggeration of normal adiposity

• 50% obese in UK and USA by 2015

• Sri Lanka (Katulanda et al. 2010)


– overweight -25.2%
– obese - 9.2%
– centrally obese - 26.2%,

• Clinical measurement by
– BMI - >23 and 25Kg/m2
– WC - 90cm (Men) and 80 cm (Women)
What causes obesity?
Poor diet Sedentary
lifestyle
Social Medical
determinants disorders

Attitudes
Obesity Genetics

Drugs
Ageing
Lack of
Hormones sleep
Obesogenic environment
• Abundant access to energy dense food
(supermarkets, vending machines,
roadside food venders)
• Food habits –holiday eating, eating out,
fast foods as snacks
• Mechanization – machines have taken
over
• Sedentary lifestyle –transport,
movement within work and home,
leisure activities
• Children –less play and more work,
more comp and more TV
Map of dietary energy availability
per person per day
1961

2001–2003
How does obesity cause metabolic
syndrome?
• Adipose tissue is not only a store of fat!

– Immune function (Tchkonia et al, 2006)


• Cytotoxic fatty acids sequestered
• Production of cytokines, complement proteins
Usually no infections and no metastases in fat tissue!!

– Largest endocrine organ (Tchkonia et al, 2010)


• Secrete hormones (Eg. leptin, adiponectin, visfatin,
angiotensin II, IGF1)
• Activates hormones (Eg. glucocorticoids, sex steroids)
• Visceral fat depots release inflammatory
adipokines (Eg. TNF-a, IL-1, IL-6)

• Inflammatory adipokines and FFA form the


pathophysiological basis for co-morbid
conditions in obesity

• Antiinflammatory and anti-atherogenic


substances are also secreted
(eg. adiponectin, visfatin) (Tchkonia et al, 2006)

• Buttock fat and subcutanous fat–mostly


storage function (Redinger, 2007)
Adipokine promotors Inhibitory/ atheroprotective

Inflammatory Anti-inflammatory

IL-1, IL-6, TNF-a, IFN-a, IFN-b, IL-8. IP-10, IL_4, IL-10, TGF-b
TGF-b, MCP-1, leptin, resistin
Hypertensive Antihypertensive

Renin, angiotensinogen, angiotensin II Angiotensin II receptor blockers

Insulin resistance Insulin sensitivity

TNF-a, IL-6, resistin Adiponectin, leptin, AgRP, MMIF,


Acylation-stimulating protein
Procoagulant Anticoagulant

PAI-I, tissue factor, TNF-a, IL-6, TGF-b Adiponectin

Angiogenetic Atheroprotective

Leptin, IL-8, VEGF, FGF-2, MCP-1, IP-10, Adiponectin


VCAM, ICAM, monobutyrin
Lipogenetic (adipogenesis) Lipolytic

IGF-1, angiotensinogen, angiotensin II, TNF-a, IL-6,


visfatin, acylation-stimulating protein
Obesity –fat tissue distribution
What happens with ageing?
• Fat tissue mass increases through middle age and
declines in old age
• Fat redistribution occurs especially during and
after middle age
Waist circumference
• Most important
• Standard
– Men >102 cm (40’’)
– Women > 88 cm (35’’)

• But South Asians – lower cutoffs


– Men > 90 cm
– Women > 80 cm

• Measured at the top of iliac crest


Management

• Primary goal – reduce risk for CVD

• Individualized management

• Each aspect contributing to metabolic syndrome and


other risk factors for CVD should be managed

• Should be continued for long - ? Lifelong

• Mostly lifestyle modifications with attitudinal changes


+/- drugs
Weight
10% of basal weight
in 6-12 months

Exercise 30-40mt/d
on
BP
3-5 d/week
<130/85 mmHg

Goals

Correct blood lipids according to CVD risk


LDL <100/130 mg/dL (2.6/3.35 mmol/L)
TG <130/160/190 mg/dL (3.35/4.19/4.5mml/L)
HDL maximum achievable!!
Exercise
• Skeletal muscle
– most insulin-sensitive tissue
– primary target for improving insulin
resistance

• The impact of exercise on insulin


sensitivity is evident for 24-48 hrs, but
disappears in 3-5 days

• Regular physical activity necessary to


improve insulin resistance
Regular Exercise
• Walking or light jogging for 1 hr daily will produce significant
loss of visceral fat (even without caloric restriction)!!

• Any Exercise –better than No Exercise!!!

• Break up the exercise

• Gradual increase in intensity and frequency

• 30-40 min/d on 3-5 days of the week


Diet
• Individualized, affordable, practical, sustainable

Reduce Increase

• Portion size to limit calorie • Whole grain


intake • Fruit and vegetables
• refined sugar/ carbohydrates (5 servings/ day)
• Full fat dairy products/ red • Fish – especially in
meat/ polyunsturated fat hypertriglyceridaemia
• Alcohol
• Salt if blood pressure elevated

• Diet very low (< 25%) in fat may increase TG and decrease HDL-C
Dos and Don’ts
Weight reduction
• Improves all aspects of metabolic syndrome
• Decreases all-cause and CVD mortality
• By exercise and dietary changes
• Aim for BMI 20-23kg/m2

• Even though NO weight loss, exercise and dietary changes


– Lower BP
– Improve lipids
– Improve insulin resistance
Why is it so difficult to lose
weight?
Calorie content of some foods
Food item Quantity Calories
(Approx)
Butter / oil I table spoon 100 -120
Banana 1 100
Bread 1 slice 65
Chocolate cake 1 piece 340
Rice 1 cup 200
Roasted peanuts 1 cup 840
Hot dog 1 250
Samosa 1 150
Vade/ Chocolate piece 1 70
Ice cream 1 cup 350
Carbonated soft drinks 1 bottle (300 ml) 150
Calorie expenditure during
activities
Exercise Calories burned
per hour (App)
Walking 4.0 mph, very brisk 300
Cycling, 12-13.9mph, moderate 475
Running, 5 mph (12 minute mile) 475
Swimming laps, freestyle, slow 400
Cricket (batting, bowling) 300
Aerobics, general 400
Stretching, yoga 250
Housework, moderate 200
Gardening, general 250
Typing, computer data entry 90
Music, playing guitar 180
Pharmacotherapy
• Needed when lifestyle changes have not improved
risk factors
• Anti HT
• OHG (especially metformin)
• LDL – statin
• TG – statin/ fibrate/ nicotinic acid
• HDL - nicotinic acid/ fibrate
• ??
Summary
Metabolic syndrome is the collection of high blood pressure,
blood glucose, abdominal obesity and abnormal blood lipids

It would soon be the No 1 risk factor for DM and CVD

Most important cause is abdominal obesity causing a chronic


inflammatory and prothrombotic state
Lifestyle changes (weight reduction by diet and physical
activity) are the most important management strategies

Pharmacotherapy is added when lifestyle changes are


inadequate
Thank you
References
• AHA/NHLBI Scientific Statement. Diagnosis and Management of the Metabolic Syndrome. An American
Heart Association/National Heart, Lung, and Blood Institute Scientific Statement. 2005.
• Carr DB, Utzschneider KM, Hull RL, Kodama K, Retzlaff BM, Brunzell JD, Shofer JB, Fish BE, Knopp RH,
Kahn SE. Intra-abdominal fat is a major determinant of the National Cholesterol Education Program
Adult Treatment Panel III criteria for the metabolic syndrome. Diabetes. 2004; 53: 2087–2094
• Katulanda P, Jayawardena MAR, Sheriff MHR, Constantine GR, Matthews DR. Prevalence of overweight
and obesity in Sri Lankan adults. Obesity Reviews . 2010;.11:751–756
• M Deen. Metabolic syndrome: Time for action. Am Fam Physician. 2004; 69:2875-2882.
• National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of
High Blood Cholesterol in Adults (Adult Treatment Panel III). Third Report of the National Cholesterol
Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood
Cholesterol in Adults (Adult Treatment Panel III) final report. Circulation. 2002; 106: 3143–3421
• Nied RJ and Franklin B. Promoting and Prescribing Exercise for the Elderly. Am Fam
Physician. 2002;65(3):419-427.
• Afridi A K and Khan A. Prevalence and Etiology of Obesity - An Overview. Pakistan Journal of Nutrition 3
(1): 14-25, 2004
• Redinger R N. The Pathophysiology of Obesity and Its Clinical Manifestations. Gastroenterology &
Hepatology. 2007;3(11): 856-863.
• Weinsier RL, Hunter GR, Heini AF, Goran MI and Sell SM. The etiology of obesity: relative contribution of
metabolic factors, diet, and physical activity. Am J Med. 1998;105(2):145-50.
• WHO Regional Office for the Western Pacific/ International Association for the Study of Obesity/
International Obesity Task Force, 2002. The Asia-Pacific Perspective: Redefining Obesity and Its
Treatment. Western Pacific Region: WHO, IASO, IOTF.

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