Lesson Plan, Ordering Food in A Fast Food Restaurant

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Name: Jeaneth Chirinos Date: July 18th, 2011

Lesson Plan
Communicative Objective Ordering food in a fast food restaurant. Content (KLI) Procedures / Strategies

Level: Pre-Intermediate (Teenagers)

Resources

Evaluation

Time

VOCABULARY: -Nouns: Restaurant: Waiter Costumers Menu Drinks: Soda Ice tea Cappuccino American fast food: Hamburger French Fries Italian fast food: Pizza Pasta Desserts: Muffin Chocolate cake Sundae GRAMMAR ASPECTS: -Would like

Warm-up:

Fast food flashcards

1. T presents the new vocabulary with flashcards and models the pronunciation, Ss repeat. 2. T gives Ss the vocabulary flashcards randomly. Each S talks about the item on the flashcard and the rest try to guess. S sticks it on the board below the corresponding fast food restaurant: (McDonalds, Pizza Hut or Dunkin Donuts). Interactive stage:

3. Ready To Order! T hands out a worksheet with a dialogue about ordering food. T calls a S to role-play the dialogue. Ss must be attentive to the role-play to fill in the gaps on the worksheet. 4. Ss get in groups of 3. T assigns each group with a fast-food restaurant. Ss write down their own dialogue using the one on the worksheet as a model, and then

Evaluation strategy n 1: Ss fill in the gaps with Fast food specific information restaurant from the role-played logos dialogue they 15 listened to. min Fast food Group Level: Elementary restaurant Evaluation dialogue strategy n 2: worksheet: Ss write and then Ready To role-play a dialogue Order! in a fast food restaurant situation. Our Fast Food Evaluation Franchise strategy n 3: worksheet Ss create their own fast food franchise Fast food and present it to the packaging class. realia 30 Whiteboard min marker

EXPRESSIONS: -What would you like to order? -Anything else? -Thatll be -Enjoy your meal!

role-play it in front of the class. They may use some of the fast food realia according to their restaurant. 15 min Closure:

5. Our Fast Food Franchise Ss create their own fast food restaurant. Ss use the class vocabulary to fill in a chart provided by the T and present their fast food restaurant to the class.

Extra-class work: Ss go to a fast food restaurant of their choice and pick out some items from its menu (including main courses, drinks and desserts) to create a menu of their own.

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