This document discusses different types of memory including sensory memory, working memory, long-term memory, episodic memory, semantic memory, explicit memory, and implicit memory. It also discusses how memory is enhanced through techniques like chunking, rehearsal, recirculation, and elaboration. Finally, it discusses factors that affect knowledge retrieval from memory like decay, interference, primacy and recency effects, as well as factors affecting retrieval like stimulus characteristics, links, processing, and consumer characteristics.
This document discusses different types of memory including sensory memory, working memory, long-term memory, episodic memory, semantic memory, explicit memory, and implicit memory. It also discusses how memory is enhanced through techniques like chunking, rehearsal, recirculation, and elaboration. Finally, it discusses factors that affect knowledge retrieval from memory like decay, interference, primacy and recency effects, as well as factors affecting retrieval like stimulus characteristics, links, processing, and consumer characteristics.
This document discusses different types of memory including sensory memory, working memory, long-term memory, episodic memory, semantic memory, explicit memory, and implicit memory. It also discusses how memory is enhanced through techniques like chunking, rehearsal, recirculation, and elaboration. Finally, it discusses factors that affect knowledge retrieval from memory like decay, interference, primacy and recency effects, as well as factors affecting retrieval like stimulus characteristics, links, processing, and consumer characteristics.
This document discusses different types of memory including sensory memory, working memory, long-term memory, episodic memory, semantic memory, explicit memory, and implicit memory. It also discusses how memory is enhanced through techniques like chunking, rehearsal, recirculation, and elaboration. Finally, it discusses factors that affect knowledge retrieval from memory like decay, interference, primacy and recency effects, as well as factors affecting retrieval like stimulus characteristics, links, processing, and consumer characteristics.
Consumer memory- The persistence of learning over time via the storage and retrieval of information, either consciously or unconsciously.
Retrieval- The process of
remembering or accessing what was previously stored in memory. 3
TYPES OF MEMORY
Sensory Memory- Input from the five senses
stored temporarily in memory.
Working Memory- The portion of memory
where incoming information is encoded or interpreted in context of existing knowledge and kept available for more processing. 4
TYPES OF MEMORY
Long-term memory(LTM) - The part of memory
where information is permanently stored for later use. Episodic(autobiographical)memory- Knowledge we have about ourselves and our personal, past experiences. Semantic memory- General Knowledge about an entity, detached from specific episodes. 5
TYPES OF MEMORY
Explicit memory- When consumers are consciously
aware that they remember something.
Implicit memory- Memory without any conscious
attempt at remembering something 6
How memory is Enhanced?
Because we must attend to something before we can
remember it, many of the factors that affect attention also affect memory and ultimately, recognition and recall. Recognition- The process of identifying whether we have previously encountered a stimulus when re- exposed to it. Recall- The ability to retrieve information from memory without being re-exposed to it. 7
Marketers can apply chunking,
rehearsal, recirculation and elaboration to help consumers remember their brands, communications or offerings. 8
Knowledge Content, Structure and Flexibility
▸ Knowledge content reflects the information we
have already learned and stored in memory about brands, companies, stores, people, how to shop and so on.
▸ Knowledge structure describes how we
organize knowledge(both episodic and semantic)in memory. 9
Knowledge Content, Structure and Flexibility
Schema- The set of associations linked to a
concept.
Marketers use Ads, packages, and Product
Attributes to enhance Consumers' Knowledge About an offering. Marketers often want consumers to know more about their products. 10
Knowledge Content, Structure and Flexibility
Spreading of Activation- The process by which
retrieving a concept or association spreads to the retrieval of a related concept or association. Priming- The increased sensitivity to a certain concpets and associations due to prior experience based on implicit memory. Brand image- Specific type of schema that captures what a brand stands for and how favorably it is viewed. 11 Knowledge Content, Structure and Flexibility
Brand Personality- The set of associations included in a
schema that reflect a brand's personification.
Script- A special type of schema that represents knowledge
of a sequence of actions involved in performing an activity.
Brand extension- Using brand name of a product with a well-
developed image on a product in a different category. 12
MEMORY AND RETRIEVAL
Marketers not only want consumers to store information in memory, properly categorized and with favorable, unique associations-- they want consumers to retrieve this information from memory when making decisions. 13
Three elements is particular contribute to retrieval failures:
▸ Decay- The weakening of memory stregth over
time. ▸ Interference- When the stregth of a memory deteriorates over time beacause of competing memories. ▸ Primacy and recency effect- The tendency to show greater memory for information that comes first or last in a sequence. 14
Factors Affecting Retrieval
Factors Affecting Retrieval
1. The characteristics of the stimulus itself. 2. What the stimulus is linked to. 3. The way the stimulus is processed. 4. The consumer's characteristics.