INDUSTRIES
La Tavola in La Cucina
![Portrait of Sherah Ndjongo](/https/www.tennessean.com/gcdn/presto/2022/04/18/PNAS/2cd0e46d-c593-404d-9667-ca59a2376c05-sherah_ndjongo.jpg?crop=2625,2625,x255,y0&width=48&height=48&format=pjpg&auto=webp)
Nashville Tennessean
![La Tavola in La Cucina.
Yolan at The Joseph Nashville.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/24f07959-6364-40c7-8b12-4065fc41ca8b-LaTavola_0001.jpg?width=660&height=521&fit=crop&format=pjpg&auto=webp)
La Tavola in La Cucina. Yolan at The Joseph Nashville.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville![Chef Tony Mantuano and Cathy Mantuano, food and beverage partners of The Joseph, a Luxury Collection Hotel, Nashville.
La Tavola in La Cucina at Yolan.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/b054fe46-9349-4e76-a770-292dedb298d4-LaTavola_Mantuanos-0033.jpg?width=660&height=609&fit=crop&format=pjpg&auto=webp)
Chef Tony Mantuano and Cathy Mantuano, food and beverage partners of The Joseph, a Luxury Collection Hotel, Nashville. La Tavola in La Cucina at Yolan.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville![Agnolotti di Coniglio with rabbit, carrot, goat cheese and gremolata.
Yolan at The Joseph Nashville.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/c2ea5137-7c1c-4406-bb52-fe0c10eb3df9-Yolan_ALaCarte_Sum22_8262.jpg?width=529&height=660&fit=crop&format=pjpg&auto=webp)
Agnolotti di Coniglio with rabbit, carrot, goat cheese and gremolata. Yolan at The Joseph Nashville.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville![Carne Cruda with local beef tartare, squash conserva and agliata verde.
Yolan at The Joseph Nashville.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/39af50ab-0e24-458e-825b-4d110adc829e-Yolan_ALaCarte_Sum22_8287.jpg?width=528&height=660&fit=crop&format=pjpg&auto=webp)
Carne Cruda with local beef tartare, squash conserva and agliata verde. Yolan at The Joseph Nashville.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville![Malto with malted milk chocolate, wheat berry beignets, brown sugar crespelle and roasted cocoa nib.
Yolan at The Joseph Nashville.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/46173227-2502-43a4-95a6-0437ca13b59b-Yolan_Dolci_Malto_Sum22_8527.jpg?width=660&height=440&fit=crop&format=pjpg&auto=webp)
Malto with malted milk chocolate, wheat berry beignets, brown sugar crespelle and roasted cocoa nib. Yolan at The Joseph Nashville.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville![Housemade Olive Oil Crackers accompany Stracciatella with tomato, peach, and saffron honey.
Yolan at The Joseph Nashville.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/da71a50a-1826-43f1-a648-b3ab1645c8f9-Yolan_ALaCarte_Sum22_8368.jpg?width=528&height=660&fit=crop&format=pjpg&auto=webp)
Housemade Olive Oil Crackers accompany Stracciatella with tomato, peach, and saffron honey. Yolan at The Joseph Nashville.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville![Risotto con Gambero Rosso with saffron, tomato cream and royal red shrimp.
Yolan at The Joseph Nashville.](/https/www.tennessean.com/gcdn/presto/2022/11/22/PNAS/97c00e94-c7db-41be-bc0c-21c206004c4a-Yolan_RisottoConGamberoRosso_Sum22_8582.jpg?width=472&height=660&fit=crop&format=pjpg&auto=webp)
Risotto con Gambero Rosso with saffron, tomato cream and royal red shrimp. Yolan at The Joseph Nashville.
Courtesy Of The Joseph, A Luxury Collection Hotel, Nashville