abondance (Q322899)
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semi-hard, fragrant, raw-milk cheese made in Haute-Savoie, France; named after the French commune Abondance
Language | Label | Description | Also known as |
---|---|---|---|
English | abondance |
semi-hard, fragrant, raw-milk cheese made in Haute-Savoie, France; named after the French commune Abondance |
Statements
Abondance (French)
350,000±0 hectare
2005
Abondance (cheese)
0 references
Identifiers
Sitelinks
Wikipedia(26 entries)
- arwiki أبوندانس
- arzwiki ابوندانس (جبنه)
- cawiki Abondance (formatge)
- cswiki Abondance
- dewiki Abondance (Käse)
- enwiki Abondance cheese
- eswiki Abondance (queso)
- euwiki Abondance
- fiwiki Abondance (juusto)
- frwiki Abondance (fromage)
- hewiki אבונדאנס (גבינה)
- hywiki Աբոնդանս (պանիր)
- idwiki Abondance
- itwiki Abondance (formaggio)
- jawiki アボンダンス (チーズ)
- kowiki 아봉당스 (치즈)
- lawiki Caseus de Abundantia
- nlwiki Abondance (kaas)
- nowiki Abondance (ost)
- ocwiki Abondance (formatge)
- plwiki Abondance (ser)
- rowiki Abondance (brânză)
- ruwiki Абонданс (сыр)
- svwiki Abondance
- ukwiki Абонданс (сир)
- uzwiki Abondans pishlogʻi
Wikibooks(0 entries)
Wikinews(0 entries)
Wikiquote(0 entries)
Wikisource(0 entries)
Wikiversity(0 entries)
Wikivoyage(0 entries)
Wiktionary(0 entries)
Multilingual sites(1 entry)
- commonswiki Category:Abondance (cheese)