Dragon Valley

Dragon Valley is my go to when it comes to Chinese food here in Napa. I know there's a lot of people that say, there isn't a good restaurant here in town, but for me this is one of the top 2 Chinese restaurants in my book. Everyone's taste palette is different. My go to is their beef chow mein and their orange chicken. In my experience they're not skimpy on the meat. Most places will skimp on the meat, but I think it's a fair amount beef where I don't feel I was taken advantage of. Their orange chicken is definitely crispy, and fresh.

I don't recommend this place because I found pieces of a Brillo pad in my hot n sour soup, and when I called the lady working there seemed like this wasn't the first time this has happened. Do not go to or order from this establishment. If I could give them 0 stars I would

Mu Shoo pork is delicious. Make sure you take any extra home to make soup out of. Better yet, get TWO orders.

Disgusting raw chicken. Eat there if you want food poisoning. The won ton soup tasted like bath water too

First time ordering take out. Went at Closing time but we're given excellent customer service. Owners are fun personable and full of suggestions. We definitely will go here again

I ordered lemon chicken the other night. You could tell it had been microwaved it was so tough I could chew it. The other pieces were so stringy I choked twice and had to spit it out. I also ordered tangerine beef also overcooked and was tough. The chow mein and potstickers were good. I was giving this place another chance. Last time we ordered orange chicken and it was over cooked. I actually called and complained and they gave us another order free. This time I'm not going to bother 65$ down the drain

Very disappointing. I ordered Orange Chicken and Sweet and Sour Pork to go. Got home and discovered the Orange Chicken was balls of fried dough with chicken pieces smaller than a pencil eraser. Same disception with the Pork; it was only a bit larger piece of Pork buried in a large ball of dough breading. I won't be back.

I like their honey walnut shrimp. Crispy with the first bite and then soft . The salt and pepper pork chop was good but I have tasted better at other restaurants. I was disappointed with the house special chow mein. It was salty for me.

Sadly not impressed. We also did the lunch special M-F where you can add a protein to a rice or noddle plate. I had the Kung Pao Calamari and house noodles. The quality is just alright but their portions are huge. They fill the take-out box to the rim! I might order from them again in the future but only if feeding a large amount of people.

We had lunch here, take out of course but got there in time for the lunch special (1100am-3:00pm) Monday-Friday.
I had the cashew chicken at $9.50, my wife had the beef with mixed vegetables at $10.50 and my son had the deluxe vegetables with tofu at $9.50. The portions are all large and tasty. First time eating Chinese food (Szechuan Style) in Napa, CA.
I would recommend and they follow proper COVID-19 procedures.