Quick Yogurt Sauce

By John Willoughby

Total Time: 5 minutes
Rating: 5(40)
Notes: Read community notes

Featured in: Dried Limes, a Middle Eastern Secret for Flavoring Soups and Stews

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Ingredients

Yield:About 1¼ cups

1cup Greek yogurt
2tablespoons chopped fresh dill
1tablespoon finely chopped onion
1tablespoon fresh lemon juice
½teaspoon salt, or to taste

Ingredient Substitution Guide

Preparation

Step 1
Mix ingredients well in a small bowl.

Ratings

5 out of 5

40 user ratings

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Cooking Notes

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bluerroses4 years ago

Mild, refreshing and easy. Maybe I'll add a little finely chopped garlic, and/or cucumbers next time. I'll make this often!

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