Staff Picks
From Our Newsletters
Perfect For
Everyday Recipes
By Meal
By Diet
By Method
Meat & Seafood
Vegetables & Fruits
Plant-Based Proteins
Rice, Grains, Pasta
By Upcoming Holiday
By Occasion
Yotam Ottolenghi
2 1/2 hours
Alexa Weibel
20 minutes
David Tanis
2 hours
Melissa Clark
10 minutes
Martha Rose Shulman
About 30 minutes
90 minutes
Mark Bittman
2 hours 10 minutes
30 minutes
Tara Parker-Pope
1 hour 10 minutes
Molly O'Neill
50 minutes
Marian Burros, Jimmy Bradley, Andrew Friedman
35 minutes
Barbara Kafka
1 hour
Julia Reed, Anne Kearney
Moira Hodgson
1 hour 35 minutes
About 10 minutes
Jill Santopietro
1 hour 30 minutes
1 hour 20 minutes
Florence Fabricant, Perry St. restaurant
Linda Wells
2 hours 45 minutes
2 hours 30 minutes
Jane Sigal
Marian Burros
40 minutes
45 minutes
R. W. Apple Jr.
Molly O'Neill, Charlie Trotter
Moria Hodgson
1 hour 40 minutes
Florence Fabricant, Ciao Europa
5 minutes
1 hour 45 minutes
50 minutes, plus 3 hours' drain
3 hours 20 minutes
20 minutes, plus 1 hour's refrigeration