Easter Sunday calls for brunch! Whether you’re seeking a classy meal or an entertaining morning, check out these six local spots for a delicious way to celebrate.  

Ralph’s on the Park

Dine at Ralph’s on the Park on Easter Sunday and savor a $45 three-course meal with a gorgeous view of City Park. The menu features some of the restaurant’s most popular dishes, including the City Park Salad, Grilled Ribeye, and Blackout Doberge Cake. An a la carte brunch menu will also be available. Click here to reserve your table.  

Ralph’s on the Park is located at 900 City Park Avenue


The Jazz Playhouse

Have an exciting Easter Sunday at The Jazz Playhouse inside the Royal Sonesta! The restaurant is hosting a lively drag brunch with festive performances by Trixie Minx Productions. A ticket includes access to the show, a full brunch buffet, and a reserved table for your party. Cocktails and wine will also be available for purchase. Click here for more information.

The Jazz Playhouse is located at 300 Bourbon Street

jazz playhouse

Courtesy of The Jazz Playhouse


Antoine's

For $72 a person, enjoy a gourmet, three-course meal at Antoine’s on Sunday, March 31. The prix fixe menu includes some of the restaurant’s classic and popular appetizers, entrees, and desserts. Children 12 and under can also participate in the fun with a three-course meal for $36. Reservations can be made here.

Antoine’s is located at 713 Saint Louis Street


Commons Club

Visit the Commons Club inside Virgin Hotels New Orleans for a boozy, upbeat brunch! From 11 a.m. until 2 p.m., enjoy music by DJ Lady Li as you enjoy a specially curated menu by Chef Chris Borges. Dishes include the Mushroom Frittata, Avocado Toast, and Fried Egg Sandwich. Click here to book your table, where you’ll also have the option to add on a “Build Your Own Mimosa” special.

Commons Club is located at 550 Baronne Street


Couvant

Located inside The Eliza Jane, Couvant is preparing a three-course Easter Brunch for $48 a person. Menu highlights include Crispy Fried Oysters topped with brie, Crab Cake Benedict served with rosemary potatoes, and a filling Crawfish Omelet. The restaurant’s regular brunch menu will also be available. Click here to reserve your table.

Couvant is located at 315 Magazine Street


Tujague’s

Relish a fantastic, three-course Easter brunch at Tujaque’s. Crafted by Executive Chef Gus Martin, the menu will include plenty of sweet and savory favorites, such as Shrimp & Goat Cheese Crepes, Shrimp & Grits, and Louisiana Strawberry Shortcake. Reservations can be made here.

Tujague’s is located at 429 Decatur Street

Tujague's

Courtesy of Tujague's