Course calendar
If you are looking to book an event that starts after February 2025, please click on an event below to view all of the dates that are currently available.
Select a course category below to see dates.
- River Cottage Cookery
- Artisanal Skills
- Gardening and Outdoor Courses
- Baking
- Preserving & Fermentation
- Foraging
- Meat
- Health & Nutrition
- Christmas
- Back to categories ↑
River Cottage Cookery |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
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A Taste of River Cottage with Hugh
Spend an exciting afternoon with Hugh and the team, cooking and eating in the glorious surroundings of River Cottage.
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From £490.00 | ||||||
Cook on the Wild Side
Discover the bounty of nature with a day of cooking and feasting on wild ingredients at the River Cottage Cookery School.
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From £245.00 | ||||||
Hands on with Fish and Shellfish
Embrace the skills needed to tackle fish and shellfish with confidence and put your new-found knowledge in to practice with some sensational recipes.
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From £245.00 | ||||||
Much More Veg
Join us for a day in our cookery school and learn how to make veg and fruit front and centre in your cooking.
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From £245.00 | ||||||
Much More Veg at Christmas
Christmas food doesn't have to be all about turkey - let's celebrate the fruit and vegetables!
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From £245.00 | ||||||
Mushroom Growing for Wellness
On this one-day course you’ll gain the confidence to grow your own mushrooms and cook them too!
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From £165.00 | ||||||
Pasta: The River Cottage Way
A day in the cookery school making fresh pastas - from classic recipes to those with a seasonal and local twist.
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From £245.00 | ||||||
River Cottage Experience
Spend a relaxing afternoon cooking and eating in the glorious surroundings of River Cottage.
|
From £245.00 | ||||||
River Cottage Four Day Cookery Course
The ultimate River Cottage experience. A four-day cookery course covering fish, meat, vegetables and bread with Hugh F-W and the River Cottage chefs.
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From £1,100.00 | ||||||
River Cottage in a Day
A delicious introduction to cooking the River Cottage way, covering fish, meat, vegetables, bread and dessert.
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From £183.75 | ||||||
Artisanal Skills |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Advanced Charcuterie
Join us at River Cottage HQ for the next step in curing and smoking, with Steve Williams, founder of Good Game, makers of artisan charcuterie and cured meats.
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From £245.00 | ||||||
Cheese Making at Home
Join us at River Cottage HQ for a perfect introduction to cheese-making. With expert tuition you'll learn how to produce three different cheeses and gain the confidence to make your own cheeses at home.
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From £245.00 | ||||||
Christmas Wreath Making
Adorn your home and get into the festive spirit, with Christmas wreath making at River Cottage.
|
From £95.00 | ||||||
Cook on the Wild Side
Discover the bounty of nature with a day of cooking and feasting on wild ingredients at the River Cottage Cookery School.
|
From £245.00 | ||||||
Curing & Smoking
Join us at River Cottage HQ for a thorough grounding in the principles and practice of making your own charcuterie at home, under the expert guidance of Steve Williams, founder of Good Game, makers of artisan charcuterie and cured meats.
|
From £245.00 | ||||||
From £183.75 | |||||||
Fermentation Basics
Join our Fermentation guru Rachel de Thample and learn to transform seasonal ingredients into gut-friendly ferments. This course focuses on sauerkraut, fermented pickles, homemade vinegar, kombucha and easy fermented breads.
|
From £195.00 | ||||||
Pasta: The River Cottage Way
A day in the cookery school making fresh pastas - from classic recipes to those with a seasonal and local twist.
|
From £245.00 | ||||||
Pig in a Day
Bring home the bacon... and the sausages and pâté too! Join us for one of our original bestselling courses, a day of butchery and cookery tuition celebrating pigs and pork.
|
From £245.00 | ||||||
Preserve the Seasons
Preserving our homegrown and locally sourced produce is one of the key elements of River Cottage life. Spend a day with Rachel de Thample learning the science of preserving to help you capture seasonal gluts into jars of delicious edible delights.
|
From £245.00 | ||||||
River Cottage Four Day Cookery Course
The ultimate River Cottage experience. A four-day cookery course covering fish, meat, vegetables and bread with Hugh F-W and the River Cottage chefs.
|
From £1,100.00 | ||||||
Watercolour Botanicals
Enjoy an introduction to watercolour and learn how to observe, draw and paint the captivating structures of beautiful botanicals. Taught by Devon based artist Harriet de Winton, you will be able to learn at your own pace and discover skills you never knew you had.
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From £165.00 | ||||||
Willow Deer Workshop
Learn how to make a 3-foot willow deer for your home or garden with Somerset-based willow artist, Jo Sadler.
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From £195.00 | ||||||
Gardening and Outdoor Courses |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Hedgerow Foraging
During this ever-popular foraging course you'll discover the wild food secrets of Britain’s hedgerows, with a day of countryside foraging at River Cottage HQ.
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From £245.00 | ||||||
Mushroom Foraging
Explore the beautiful local countryside on our Mushroom Foraging course. Learn how to safely identify mushrooms and gather them responsibly on this day course with foraging expert John Wright.
|
From £245.00 | ||||||
Mushroom Growing for Wellness
On this one-day course you’ll gain the confidence to grow your own mushrooms and cook them too!
|
From £165.00 | ||||||
River Cottage Experience
Spend a relaxing afternoon cooking and eating in the glorious surroundings of River Cottage.
|
From £245.00 | ||||||
Baking |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Christmas Baking & Pastry
Spend a day in the River Cottage Cookery School perfecting your pastry skills and creating your favourite Christmassy bakes.
|
From £245.00 | ||||||
Christmas Bread Day
The doughy heart of our Christmas, this bestselling signature course transforms loaves, brioche and focaccia for your festive celebrations.
|
From £245.00 | ||||||
From £245.00 | |||||||
From £245.00 | |||||||
The Sourdough Day
Discover all you need to know to bake sensational sourdough - from creating your starter, understanding baker's percentages to kneading, shaping, and of course baking.
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From £245.00 | ||||||
Preserving & Fermentation |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Fermentation Basics
Join our Fermentation guru Rachel de Thample and learn to transform seasonal ingredients into gut-friendly ferments. This course focuses on sauerkraut, fermented pickles, homemade vinegar, kombucha and easy fermented breads.
|
From £195.00 | ||||||
Global Ferments
Join our expert Rachel de Thample for hands-on day where you’ll learn about fermenting traditions from around the world, such as Korean kimchi, Japanese miso, Middle Eastern preserved lemons, Chinese chilli sauce and North Caucasus kefir. We’ll dive into making these ethnic staples but with a local, seasonal twist.
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From £195.00 | ||||||
Gut Health: Rewild Your Microbiome
Join Rachel de Thample for a day of all things good for your gut - wild food, raw food, fermented food…
|
From £245.00 | ||||||
Preserve the Seasons
Preserving our homegrown and locally sourced produce is one of the key elements of River Cottage life. Spend a day with Rachel de Thample learning the science of preserving to help you capture seasonal gluts into jars of delicious edible delights.
|
From £245.00 | ||||||
Foraging |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Cook on the Wild Side
Discover the bounty of nature with a day of cooking and feasting on wild ingredients at the River Cottage Cookery School.
|
From £245.00 | ||||||
Hedgerow Foraging
During this ever-popular foraging course you'll discover the wild food secrets of Britain’s hedgerows, with a day of countryside foraging at River Cottage HQ.
|
From £245.00 | ||||||
Mushroom Foraging
Explore the beautiful local countryside on our Mushroom Foraging course. Learn how to safely identify mushrooms and gather them responsibly on this day course with foraging expert John Wright.
|
From £245.00 | ||||||
Meat |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Advanced Charcuterie
Join us at River Cottage HQ for the next step in curing and smoking, with Steve Williams, founder of Good Game, makers of artisan charcuterie and cured meats.
|
From £245.00 | ||||||
Christmas Curing & Smoking
The magic of Christmas meets the alchemy of curing and smoking on our wonderfully festive one-day course.
|
From £245.00 | ||||||
Cook on the Wild Side
Discover the bounty of nature with a day of cooking and feasting on wild ingredients at the River Cottage Cookery School.
|
From £245.00 | ||||||
Curing & Smoking
Join us at River Cottage HQ for a thorough grounding in the principles and practice of making your own charcuterie at home, under the expert guidance of Steve Williams, founder of Good Game, makers of artisan charcuterie and cured meats.
|
From £245.00 | ||||||
Pig in a Day
Bring home the bacon... and the sausages and pâté too! Join us for one of our original bestselling courses, a day of butchery and cookery tuition celebrating pigs and pork.
|
From £245.00 | ||||||
Health & Nutrition |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Gut Health: Rewild Your Microbiome
Join Rachel de Thample for a day of all things good for your gut - wild food, raw food, fermented food…
|
From £245.00 | ||||||
Mushroom Growing for Wellness
On this one-day course you’ll gain the confidence to grow your own mushrooms and cook them too!
|
From £165.00 | ||||||
Christmas |
Prices from |
Sep 2024 |
Oct 2024 |
Nov 2024 |
Dec 2024 |
Jan 2025 |
Feb 2025 |
Christmas Baking & Pastry
Spend a day in the River Cottage Cookery School perfecting your pastry skills and creating your favourite Christmassy bakes.
|
From £245.00 | ||||||
Christmas Bread Day
The doughy heart of our Christmas, this bestselling signature course transforms loaves, brioche and focaccia for your festive celebrations.
|
From £245.00 | ||||||
Christmas Curing & Smoking
The magic of Christmas meets the alchemy of curing and smoking on our wonderfully festive one-day course.
|
From £245.00 | ||||||
Christmas Wreath Making
Adorn your home and get into the festive spirit, with Christmas wreath making at River Cottage.
|
From £95.00 | ||||||
Much More Veg at Christmas
Christmas food doesn't have to be all about turkey - let's celebrate the fruit and vegetables!
|
From £245.00 | ||||||
Willow Deer Workshop
Learn how to make a 3-foot willow deer for your home or garden with Somerset-based willow artist, Jo Sadler.
|
From £195.00 |