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Biscuits
Biscuits
August 2024
A Jaffa Cake Musical and The Gummy Bears’ Great War: Edinburgh fringe stages battles with bite
A zesty courtroom drama about cakes (or biscuits?) and a combat epic using dozens of jelly teddies offer sweet and sour clashes at the festival
Choco Leibniz firm apologises as report reveals scale of forced labour under Nazis
Germany’s Bahlsen biscuit empire used workers from Nazi-occupied Poland and Ukraine from 1940 until 1945
Raspberry shortcake sandwiches and gooseberry bellini: Jeremy Lee’s summer fruit recipes
Take advantage of seasonal summer berries and spoil yourself with a late afternoon jammy dessert and a cheeky cocktail. After all, you deserve it…
July 2024
The sweet spot
Ravneet Gill’s recipe for caramelised white chocolate cookies
A kitchen in Rome
Rachel Roddy’s recipe for bullseye biscuits
May 2024
The sweet spot
Benjamina Ebuehi’s recipe for passion fruit and ginger tart
The smooth filling hits all the zingy high notes and is a gorgeous contrast to the crunchy base
Nigel Slater recipes
Nigel Slater’s recipes for asparagus and feta rolls, and cream cheese and herb biscuits
Some days are best spent baking, just for the fun of it
Felicity Cloake's masterclass
How to make American baked cheesecake – recipe
Baked cheesecake, American-style, is a classic for good reason
April 2024
The ‘magic’ ingredient: my search for the perfect Anzac biscuit recipe
Over a frenzied weekend,
Kate Waldegrave
baked seven Anzac biscuit recipes to arrive at one crunchy, lacy and buttery outcome
A kitchen in Rome
Rachel Roddy’s recipe for baci di dama, or Italian hazelnut chocolate sandwich biscuits
Will your toasted hazelnuts hang around long enough to make these delightful Piemontese biscuits sandwiched together with chocolate?
Brief letters
Blessed are the peacemakers of LinkedIn
Brief letters:
Weird and wonderful | A timeless Guardian front page | An
oeuful
pun | Invertebrate of the year | Tim Tams triumph
March 2024
Hot cross buns, coconut slice and chocolate cookies: three vegan baking recipes by Georgia Irwin
Waste not
How to turn leftover aquafaba into vegan macaroons
Ask Ottolenghi
How do I make tasty gluten-free bread?
Yotam Ottolenghi recipes
Lemon drizzle cake and date cookies: Yotam Ottolenghi’s Mother’s Day bakes – recipes
February 2024
The sweet spot
Benjamina Ebuehi’s recipe for lemon and thyme thumbprint cookies
How to cook the perfect ...
How to make the perfect banana pudding – recipe
December 2023
Edd Kimber’s recipe for eggnog tiramisu
A traditional Christmas tipple meets an iconic Italian pudding with rich, delicious results
Kitchen aide
Short and sweet: quick routes to rustling up Christmas desserts
Don’t give up on excess Christmas pudding, superfluous chocolates and a glut of biscuits – repurposed, they can work wonders
How to cook the perfect ...
How to make perfect speculaas – a Christmas gift recipe
These spicy biscuits are a festive favourite in the Low Countries, go well with coffee and will please all ages
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