Tiffany Hopkins

A graduate of the Walter Cronkite School of Journalism, Tiffany has dabbled in various branches of media, from editorial to social media to public relations. These days, she scours the internet for simple recipes that make her feel like a rockstar chef, and is determined to convince her friends that vegetarian dishes go beyond salads. Before joining the Epicurious team, Tiffany oversaw digital production at [The Source Magazine](http://thesource.com/).