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Fried Rice
- Total Time
- 30 minutes
- Rating
- Notes
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Ingredients
Yield:4 servings
- 1cup rice
- 6cups water
- 3tablespoons butter
- ½cup finely chopped onions
- ¼cup slivered blanched almonds
- ½cup finely chopped green pepper
- ½cup finely diced, thinly sliced cooked ham
- Salt to taste if desired
- Freshly ground pepper to taste
Preparation
- Step 1
Rinse and drain the rice. Bring the water to the boil and add the rice. Let boil until rice is tender, about 17 minutes. Drain thoroughly.
- Step 2
Meanwhile, heat 2 tablespoons butter in a heavy saucepan and add onions and almonds. Stir and cook until mixture is lightly browned. Add green pepper and ham and cook, stirring, about 5 minutes.
- Step 3
Add the rice to the green pepper mixture and stir in remaining one tablespoon butter, salt and pepper. Stir to blend well. Cook 5 minutes, stirring.
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