Staff Picks
From Our Newsletters
Perfect For
Everyday Recipes
By Meal
By Diet
By Method
Meat & Seafood
Vegetables & Fruits
Plant-Based Proteins
Rice, Grains, Pasta
By Upcoming Holiday
By Occasion
Kayla Stewart, Dominick Lee
6 hours
Erin Jeanne McDowell
2 hours, plus 1 1/2 hours’ chilling
Kay Chun
45 minutes, plus 3 hours’ rising
Rosie Schaap
5 minutes
Sara Bonisteel, Isaac Toups, Jennifer V. Cole
1 hour 50 minutes
Craig Claiborne, Maida Heatter
About 2 hours
Sara Bonisteel
The New York Times, Karlos Knott
About 1 hour
Melissa Clark
10 minutes
Sara Bonisteel, David Guas
45 minutes, plus 2 1/2 hours resting time
Mark Bittman
30 minutes
45 minutes
Florence Fabricant
40 minutes
Kim Severson, Ken Smith
55 minutes
Craig Claiborne, Pierre Franey
15 minutes
Kim Severson
20 minutes
25 minute, plus sit time
1 hour 10 minutes, plus overnight refrigeration
2 hours 20 minutes
Molly O'Neill
1 hour
Moira Hodgson
50 minutes
2 hours
Pierre Franey
About 30 minutes
Marian Burros
1 hour 15 minutes
The New York Times, Paul Prudhomme
William Grimes, Cuvée
3 minutes, plus 1 hour for chilling