Chancellor Philip DiStefano has seen CU Boulder go through plenty of ups and downs over the past 50 years. Now, as he takes on a new chapter, he reflects on his time as a Buff.
In July, Denver and the northern Front Range failed to meet the national air quality standards for ozone amid a nine-day streak of ozone pollution alerts. Lindsey Anderson, a CU Boulder atmospheric chemist, offers her perspective on why this is important.
Representatives from the CU system and CU Boulder will explore innovative solutions and identify ways to accelerate clean technology from idea and proof of concept through to market adoption. Read more
Bruce Bromberg and his brother Eric founded Blue Ribbon Restaurants in 1992 and prioritized leading their employees in a productive and welcoming environment. Some staff members remain with them more than 30 years later. Read more
Academic buildings will require Buff OneCard access, similar to finals week, and faculty, staff and students are encouraged to plan ahead for parking and commuting impacts. Read more
In compliance with regent policy, the Research & Innovation Office is updating the review and approval procedure related to faculty consulting and outside work. Read more
“Indigenous Materials in Libraries and the Curriculum” shares how faculty and librarians can collaborate to develop inclusive collections and curricula with materials created by Indigenous peoples. Read more
Representatives from the CU system and CU Boulder will explore innovative solutions and identify ways to accelerate clean technology from idea and proof of concept through to market adoption.
Bruce Bromberg and his brother Eric founded Blue Ribbon Restaurants in 1992 and prioritized leading their employees in a productive and welcoming environment. Some staff members remain with them more than 30 years later.
Academic buildings will require Buff OneCard access, similar to finals week, and faculty, staff and students are encouraged to plan ahead for parking and commuting impacts.
In compliance with regent policy, the Research & Innovation Office is updating the review and approval procedure related to faculty consulting and outside work.
“Indigenous Materials in Libraries and the Curriculum” shares how faculty and librarians can collaborate to develop inclusive collections and curricula with materials created by Indigenous peoples.
Healthy Buffs is a series developed by Health and Wellness Services with tips and information on a variety of health topics important to the campus community.
Film screenings, conferences, workshops, concerts, craft nights and more—we've got you covered with weekly, weekend and other special editions to keep you entertained.
Pushing Boundaries highlights creative endeavors and critical thinking by students—generating unique and effective ideas, practices and solutions; exploring ways to confront complex and ambiguous problems; and making new connections.