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Chewie C.
We’re a family run restaurant famous in Vancouver for our fresh baked biscuit sandwiches, biscuit bennys and buttermilk fried chicken.
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Overall rating
157 reviews
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1 star
- May 21, 2024
Ordered online unable to speak on the ambiance of the restaurant or service but will %1000 percent be there.
AMAZING food absolutely amazing food the breakfast sandwich is so delicious, the gator tots are to die for (I'm definitely a sucker for them and these are genuinely some of the best) very delicious seasoning. The mac and cheese could use some improvements I will not lie I've had much better and probably won't be ordering again but I can't even take a star off for that all the other food is so amazing.
I really really recommend trying out some of their food and for sure know I'll be going back. This place deserves so much more credit love it!Helpful 0Thanks 0Love this 0Oh no 0 - Jul 14, 2024
We live a few blocks away and have been wanting to try this place for years. However, like all the small restaurants in these blocks, their dining room is quite small and the seating is usually pretty tight. We knew they had a patio in the summer, and were waiting until then to grab a seat in the patio where we would get a bit more elbow room. Somejow years passed though and we just made it for the first time today.
I had the breakfast wrap which was really good, although it would be better if they put the potatoes *inside* the wrap (like in an authentic New Mexican breakfast burrito) rather than serving them on the side. Also, the jalapeno sauce that came with the wrap was completely flavorless, with no hint of heat at all. Thankfully they had bottles of Valentina all over the place.
We just had waters, but they also had a few beers on offer. I probably would've ordered a Caesar if they had them, but I didn't see it in the menu. Bummer.
The back patio was great, although there is *a lot* of sun and only two small umbrellas. There were a couple of other tables besides us, and everyone was cramming together to fit into the shade. The patio would be so much better if they invested in some additional umbrellas - or better yet, maybe a tent or awnung- so all of the tables were shaded.
The service was amazing - the woman who took our order and delivered our food was extremely friendly. I didn't tip since we ordered at the counter, but in retrospect I wish I had because she deserved it.Helpful 0Thanks 0Love this 0Oh no 0 - Uyen F.Seattle, WA59614May 28, 2024
We looooooved Chewie's. We loved it so much we went back twice over the course of a 4 day period. We got to meet the owner the second time we went and he was such a nice guy. We're planning a trip back in August and Chewie's is already on our list to eat at.
Get the chiccarones. They're sooo good. Craving them right now.Helpful 0Thanks 0Love this 0Oh no 0 - Oct 23, 2023
Wow.
If there ever was a place that deserved more than five stars it's this place.
We ordered the 10 piece family pack. Each of us got a huge piece of thigh plus a huge drumstick.
This fried chicken is heavenly. It is crispy but not too crispy nor overdone. Really juicy inside. Amazing flavour. We all agreed this was amongst the best we've had. I immediately thought, this puts most KFC places to shame. I'm sorry.
The fries are good too.
The gravy. It's some good gravy.
The biscuits. They are big, fluffy, crispy on outside, really well done. You can ask for butter and jam with it. They melted the butter for us.
Both of the sides we had were awesome too. The panko zucchini was sooo good. Really crisp. Oh and the chichirron and bacon corn. Spicy but great.
Really friendly service as well. It was pretty quiet when we went on Sunday night but normally packed.
Make this one of your stops in Kits for sure.Helpful 1Thanks 0Love this 0Oh no 0 - Feb 21, 2024
A quaint restaurant with only a few tables and chairs; seats maybe 24 people. Chicken is deliciously fried and not oily or too salty. The brunch is served all day and the prices are quite reasonable.
Helpful 0Thanks 1Love this 0Oh no 0 - Aug 20, 2023
This place is a decent brunch place with a nice patio in the back for a sunny day.
Food is 3/5 for me. They focus on fried chicken and American biscuits so the menu is designed around these main ingredients. I would recommend trying their main dish, everything with both chicken and biscuits. The chicken in general is not the style I like, a bit dry for my taste. The mac and cheese is not really good, a bit blend in flavours. The potatoes on the other hands is addictive!
Service is 4/5, they are really nice and cheerful but they did forget one of our appetizers. To be fair we also forgot about it until end of meals.Helpful 0Thanks 0Love this 0Oh no 0 - Nov 24, 2023
Went here for brunch today. The place is small but quaint. The service was good but the poor server was on her own. It's too much for one person. She was friendly but probably not the most efficient. Food was ok. The fried chicken and fries are spicy but juicy. Maybe too much spice for most people and I can eat quite spicy too. Food and presentation were good but quite expensive. 2 meals was $50 after tax and tip . That's a lot for brunch.
Helpful 0Thanks 0Love this 0Oh no 0 - Sonya L.Portland, OR341276Apr 21, 2024
One of the highlights of our time in the city. Biscuits are wonderful! I'm a Southerner and picky about the quality of fried chicken and this one is delicious.
Helpful 0Thanks 0Love this 0Oh no 0 - Melanie M.Surrey, Canada088May 8, 2024
It has hard to choose, but I went with the chicken on a biscuit (Chewilli sauce) and a side of fries. Hands down the best fried chicken ! Many more visits planned as there are so plethora of dishes to still try.
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