ASK A QUESTION: January 2022 through December 2023

Hover above over ASK A QUESTION: JANUARY 2022 thru DECEMBER 2023 and click on it.
THEN scroll down to see the Comments box, box below the COMMENTS BOX.

Please do not have: your name or comment with a portal-link to a website, website links.

If you feel a recipe is incorrect, Click above on Rose’s Books, then your book’s dedicated page, to click on its linked Corrections & Enhancements posting.  

For specifically chocolate inquiries, we recommend chocolatier ZACH TOWNSEND’s WEBSITE. The founder of Dallas Chocolate Classes by Zach in Dallas, Texas. We have featured Zach’s desserts in our books. He has also been our proofreader for our last four books.

For Vegan recipe and substitutions inquiries, we recommend visiting FRAN COSTIGAN's WEBSITE. Fran Costigan is the person the pros and dedicated amateurs turn to for knowledge of egg-free, dairy-free baking.

WE HAVE SEVERAL BOOK TITLES for SALE. You can contact WOODY at: woody321nj at gmail.com.

We and our baking community look forward to your questions and comments.

COMMENTS BOX will appear below when you click on the ASK A QUESTION above.